Pastrami Celebration at TooJay’s Deli Features “Delicious Deli Giveaways”

Now through February 17, pastrami lovers have the chance to win free pastrami for a year or one of 100 weekly prizes as TooJay’s Deli celebrates pastrami month with “Delicious Deli Giveaways.”

Highlighting the month-long celebration, TooJay’s CEO Max Piet assumes the title of Chief Pastrami Officer (CPO).

“This has always been my dream job,” said Piet. “The quality and deliciousness of our pastrami is something we take very seriously, not only during our month-long pastrami celebration, but throughout the entire year.  We take pastrami as seriously as delivering simply great experiences to each of our guests.”

To be entered into the “Delicious Deli Giveaways” Sweepstakes, simply download TooJay’s “Delicious Rewards” mobile app, purchase any entrée and scan the receipt. Guests receive two entrées for every purchase of a featured pastrami menu item during the promotion. For details and official rules, visit

Nothing says deli more than the perfectly prepared, traditional seasoned and cured pastrami served at TooJay’s. Featured dishes for the month-long celebration of everything pastrami include:

  • Hot Pastrami Sandwich
    • The Hot Pastrami Sandwich features tender, smoky, sliced-to-order hot pastrami served on fresh rye bread. TooJay’s deli sandwiches are famous for a signature roll which gives the sandwiches a beautiful spiral look and evenly distributes the ingredients for maximum flavor.
  • Pastrami Burger
    • A fan-favorite, the Pastrami Burger is a ½ pound of juicy sirloin rolled in TooJay’s pastrami rub topped with tender pastrami, caramelized onions, melted Swiss cheese and chipotle mayonnaise.
  • Pastrami Dogs
    • A creative twist to a deli classic, Pastrami Dogs are two all-beef franks grilled to perfection topped with pastrami, Cole slaw & Russian dressing.
  • Pastrami Benedict
    • Served with two poached eggs on crispy grilled rye bread, melted Swiss cheese, tomato and pastrami topped with Hollandaise sauce and chopped scallions, the Pastrami Eggs Benedict is TooJay’s twist on a classic.

Founded in 1981, TooJay’s has grown to 27 restaurants throughout Florida and currently serves guests in Palm Beach and Broward counties, the Treasure Coast, the West Coast of Florida, the Orlando area and The Villages. Three new restaurants are expected to open in Naples, Fort Lauderdale and Dania Beach during the first half of 2019.

TooJay’s received the 2018 and 2017 Dining Award for Best Deli from Orlando Magazine, two Foodie Awards for Best Deli and Best Take-Out from the Orlando Sentinel, the 2016 Best of South Florida Award for Best Deli from the Sun Sentinel and ranked eighth in the country for Family Dining by Consumer Reports.

For more information about TooJay’s, visit Follow TooJay’s at and or visit the Facebook fan page, which has over 90 thousand fans, and become a fan at